Influence of Post-Harvest Processing and Drying Techniques on Physicochemical Properties of Thai Arabica Coffee

Dublin Core

Title

Influence of Post-Harvest Processing and Drying Techniques on Physicochemical Properties of Thai Arabica Coffee

Subject

Processing

Creator

Sai Aung Moon

Source

Influence of Post-Harvest Processing and Drying Techniques on Physicochemical Properties of Thai Arabica Coffee

Publisher

สถาบันชาและกาแฟ

Date

2567

Contributor

Sirirung Wongsakul
Hiroaki Kitazawa
Rattapong Saengrayap

Format

PDF

Language

eng

Type

Thesis

Coverage

ประเทศไทย

Hyperlink Item Type Metadata